Nutrition & Food Sciences

Food & Nutrition Communications

Food and nutritional communications refers to the knowledge gained about the nutrition information gained and converting that knowledge into dietary change. It includes nutritional education which interact the dietary goals of the populations and food based dietary pointers for people to develop a simpler nutritional communications. Using the amusement industry as a stage for upholding health information and knowledge is a communication policy that has become more popular. The most utilized approach is for health communication specialists to create businesses with storyline originators so that public health knowledge can be incorporated into within the plot of a television show. The Centers for Disease Control and Prevention has formed a strong alliance with Hollywood, Health, and Society, at the University of Southern California Norman Lear Center to continue to produce new storylines on television and in film studios that will help to strengthen public health knowledge.