Vitaminology & Lipidology

An organic compound that the organism cannot synthesize in enough quantities and it's to be obtained through diet; thus, the fundamental quantity victuals is conditional upon the instances and also the specific organism. Vitamins have various biochemical capabilities. Vitaminology is that the study of vitamins, together with their structures, modes of action, and performance in maintaining body health. whereas Lipidology is that the study of lipids that area unit a group of naturally happening molecules that accommodates fats, waxes, sterols, fat-soluble vitamins (together with nutrients A, D, E, and K), monoglycerides, diglycerides, triglycerides, phospholipids, and others. The main organic features of lipids accommodate storing energy, signaling, and performing as structural elements of cell membranes.

  • Allosteric Modulation
  • Catalysis
  • Cell Membrane
  • Chromatography
  • Cytologic Application
  • Dynamics
  • Electron Microscope
  • Enzymology
  • Isotope Dilution Mass Spectrometry
  • Metabolic Pathways

Related Conference of Vitaminology & Lipidology

September 19-20, 2019

29th World Congress on Nutrition & Dietetics

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September 25-26, 2019

18th World Congress on Nutrition and Food Chemistry

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November 14-15, 2019

21st International Congress on Nutrition & Health

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November 14-15, 2019,

2nd Annual Meeting on Nutrition & Dietetics

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February 17-18, 2020

31st World Congress on Nutrition & Food Sciences

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23rd World Congress on Nutrition and Food Sciences

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March 26-27, 2020

24th Asia Pacific Nutrition Meet and Expo

Kyoto, Japan
April 13-14, 2020

31st Annual Congress on Nutrition & Food Sciences

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26th European Nutrition and Dietetics Conference

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Vitaminology & Lipidology Conference Speakers

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